Here's a fall snack that's extremely easy to prepare. My suggestion: buy 2 boxes of Rice Chex cereal because these disappear before you know it!
1 cup white Karo syrup
1 cup white granulated sugar
1 cup peanut butter, creamy or crunchy
1 box Rice Chex cereal
Simplest Directions: melt the sugar, syrup & peanut butter in a big sauce pan. Add cereal. Stir until coated. Pour out in mounds. Let cool.
My Way: Pour out half the cereal into a large mixing bowl. In sauce pan, combine karo syrup and sugar until melted together. Stir in peanut butter until well blended. Pour half of peanut butter syrup over cereal. Quickly add remaining cereal, then syrup mixture. Stir until cereal is coated. Scoop spoonful sizes onto wax paper. Let cool. Store in airtight container to stay fresh.
This is a delicious light snack that my niece shared at our family reunion. It's very difficult to eat just one, so beware... it is addictive!
@Copyright 2011, Cindy Lou Hodges All Rights Reserved.
